Yogurt (cow, goat and sheep milk, dairy cultures), crushed wheat, salt
INFO
Per 100g
Per Serving
% of GDA*
1650kJ / 390kcal
825kJ / 195kcal
10%
19
9.5
21%
65
32.5
14%
6
3.0
4%
3.7
1.9
9%